On both October 13 and 20 there are great things going on at Whole Foods Market in Hinsdale for kids. And by the way, have you checked out their website lately? It’s redesigned with tips, recipes, and more!
Chef Lena’s Raw Food Class for Kids: Healthy, Unprocessed, Uncooked & Delicious!
October 13 9 – 10:30 $40 adult (children free) Ages: 5 on up
In the Lifestyle Center
Come to pick up a few recipe tips for fun, simple and kid-friendly foods that only take minutes to prepare and to take on the go. After this class, you will have the skills to prepare a variety of snacks that you and your kids will love. Come hungry, there will be plenty of food for you to try. You can enter to win a special raw food product basket when you attend this class. After October, Lena will be on maternity leave until March.
Sign up at meetup.com/Chicago-Suburbs-Raw-and-Living-Foods/ to reserve a place in this class.
Saturday, October 20 is Allergen-Free Day at Whole Foods Market, Hinsdale. Check out the various offerings, including tastings, a workshop and cooking class…
Saturday, October 20: 11 – 2 pm (FREE)
Some of our gluten-free vendors, such as pastry Chef Ali of Sweet Ali’s Bakery in Hinsdale, are coming out to help you get ready for the holidays that are just around the corner. Around the store there will be samples to try, such as Mama Mia’s gluten-free battered fish and desserts, and samples to take home. Attend the cooking class and then tour the store.
Gluten-Free Awareness Workshop
Saturday, October 20: 10 – 11:30 (FREE)
In the Lifestyle Center
Gluten intolerance affects over 90 million people in the U.S. Learn how and why gluten attacks the body and discover natural resources that can help to create a healthier you and more! Dr. Anthony Surrusco, Member of The Foundation for Wellness Professionals, will present a class to help you find out if you could be gluten-intolerant.
Enter to win a $20 Whole Foods Market Gift Card when you attend the workshop. Seating is limited to 30 people. Please register online by October 17th at http://www.clarendonchiro.com/dranthonysurrusco/Events/index.cfm
Local Chef: Lisa Cooks Allergen Free
Saturday, October: 20 Noon – 1 pm (FREE)
In the café
Our favorite allergen-free chef returns to our café cooking class series with some hearty fall dishes that are perfect for this season’s chilly evenings, and all allergen free. What we love about Lisa’s delicious cooking is that you forget about what you can’t eat. For more info about Lisa, go to www.LisaCooksAllergenFree.com.
You must signup/call Customer Service by 10/15 to reserve a place in this class. (630)986-8500.